{"id":1342,"date":"2019-11-07T16:50:07","date_gmt":"2019-11-07T16:50:07","guid":{"rendered":"https:\/\/www.morella.net\/morellaturistica\/?page_id=1342"},"modified":"2022-06-21T07:58:42","modified_gmt":"2022-06-21T07:58:42","slug":"gastronomia","status":"publish","type":"page","link":"https:\/\/www.morella.net\/morellaturistica\/gastronomia\/","title":{"rendered":"Gastronom\u00eda"},"content":{"rendered":"

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Gastronom\u00eda<\/h1>\n

Descubre el universo del paladar y de las emociones[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.0.3″][et_pb_row column_structure=\u00bb1_2,1_2″ _builder_version=\u00bb4.0.3″][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.0.3″][et_pb_text _builder_version=\u00bb4.0.3″ text_font=\u00bb|700|||||||\u00bb text_text_color=\u00bb#ffffff\u00bb text_font_size=\u00bb26px\u00bb background_color=\u00bbrgba(0,0,0,0.3)\u00bb background_image=\u00bbhttps:\/\/www.morella.net\/morellaturistica\/wp-content\/uploads\/sites\/9\/2019\/11\/cocina-tradicional-destacada-1.jpg\u00bb background_blend=\u00bbdarken\u00bb text_orientation=\u00bbcenter\u00bb custom_padding=\u00bb30%||30%||false|false\u00bb link_option_url=\u00bbhttps:\/\/www.morella.net\/morellaturistica\/gastronomia\/cocina-tradicional\/\u00bb locked=\u00bboff\u00bb filter_sepia__hover_enabled=\u00bboff|hover\u00bb filter_sepia__hover=\u00bb0%\u00bb filter_hue_rotate__hover_enabled=\u00bboff|hover\u00bb filter_hue_rotate__hover=\u00bb0deg\u00bb filter_saturate__hover_enabled=\u00bboff|hover\u00bb filter_brightness__hover_enabled=\u00bbon|hover\u00bb background__hover_enabled=\u00bbon|hover\u00bb background_blend__hover=\u00bbdarken\u00bb background_color__hover=\u00bbrgba(0,0,0,0.53)\u00bb background_enable_color__hover=\u00bbon\u00bb]<\/p>\n

La cocina tradicional<\/p>\n

[\/et_pb_text][\/et_pb_column][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.0.3″][et_pb_text _builder_version=\u00bb4.0.3″ text_font=\u00bb|700|||||||\u00bb text_text_color=\u00bb#ffffff\u00bb text_font_size=\u00bb26px\u00bb background_color=\u00bbrgba(0,0,0,0.3)\u00bb background_image=\u00bbhttps:\/\/www.morella.net\/morellaturistica\/wp-content\/uploads\/sites\/9\/2019\/11\/cocina-moderna-destacada.jpg\u00bb background_blend=\u00bbdarken\u00bb text_orientation=\u00bbcenter\u00bb custom_padding=\u00bb30%||30%||false|false\u00bb link_option_url=\u00bbhttps:\/\/www.morella.net\/morellaturistica\/gastronomia\/la-cocina-moderna\/\u00bb locked=\u00bboff\u00bb filter_sepia__hover_enabled=\u00bboff|hover\u00bb filter_sepia__hover=\u00bb0%\u00bb filter_hue_rotate__hover_enabled=\u00bboff|hover\u00bb filter_hue_rotate__hover=\u00bb0deg\u00bb filter_saturate__hover_enabled=\u00bboff|hover\u00bb filter_brightness__hover_enabled=\u00bbon|hover\u00bb background__hover_enabled=\u00bbon|hover\u00bb background_blend__hover=\u00bbdarken\u00bb background_color__hover=\u00bbrgba(0,0,0,0.53)\u00bb background_enable_color__hover=\u00bbon\u00bb]<\/p>\n

La cocina moderna<\/p>\n

[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.0.3″ locked=\u00bboff\u00bb][et_pb_row admin_label=\u00bbProductos de la tierra\u00bb _builder_version=\u00bb4.0.3″][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.0.3″][et_pb_text admin_label=\u00bbTitol\u00bb _builder_version=\u00bb4.0.3″ header_2_font=\u00bb|800|||||||\u00bb header_2_text_color=\u00bb#641a45″ header_2_font_size=\u00bb40px\u00bb]<\/p>\n

Productos de la tierra<\/h2>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbLoop\u00bb _builder_version=\u00bb4.0.3″]

\n\n<\/form>\n
\n\n \n \n\t\n\t\t\n\t\t
\n\t\t\t
\n \"Imagen
La carne<\/div><\/a>\n <\/div>\n\t\t\n\t\t\n\t\t\t
\n \"Alt=
La caza<\/div><\/a>\n <\/div>\n\t\t\n\t\t\n\t\t\t
\n \"Imagen
La miel<\/div><\/a>\n <\/div>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t
\n\t\t\t
\n \"Imagen
La trufa<\/div><\/a>\n <\/div>\n\t\t\n\t\t\n\t\t\t
\n \"Imagen
Las setas<\/div><\/a>\n <\/div>\n\t\t\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\n\t\n \n \n<\/div>[\/et_pb_text][\/et_pb_column][\/et_pb_row][et_pb_row admin_label=\u00bbProductos locales\u00bb _builder_version=\u00bb4.0.3″ custom_padding=\u00bb0px||||false|false\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.0.3″][et_pb_text admin_label=\u00bbTitol\u00bb _builder_version=\u00bb4.0.3″ header_2_font=\u00bb|800|||||||\u00bb header_2_text_color=\u00bb#641a45″ header_2_font_size=\u00bb40px\u00bb]<\/p>\n

Productos locales<\/h2>\n

[\/et_pb_text][et_pb_text admin_label=\u00bbLoop\u00bb _builder_version=\u00bb4.0.3″]\n\n<\/form>\n

\n\n \n \n\t\n\t\t\n\t\t
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\n \"Imagen
El fla\u00f3 y la reposter\u00eda<\/div><\/a>\n <\/div>\n\t\t\n\t\t\n\t\t\t
\n \"Imagen
El queso<\/div><\/a>\n <\/div>\n\t\t\n\t\t\n\t\t\t
\n \"Imagen
La cecina<\/div><\/a>\n <\/div>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t
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\n \"Imagen
Las esencias de Morella<\/div><\/a>\n <\/div>\n\t\t\n\t\t\t
<\/div>\n\t\t\n\t\t\t
<\/div>\n\t\t<\/div>\n\t\n\t\n \n \n<\/div>[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section]<\/p>\n","protected":false},"excerpt":{"rendered":"

[et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.0.3″ background_color=\u00bbrgba(0,0,0,0.4)\u00bb background_image=\u00bbhttps:\/\/www.morella.net\/morellaturistica\/wp-content\/uploads\/sites\/9\/2020\/01\/gastronomia.jpg\u00bb][et_pb_row _builder_version=\u00bb4.0.3″ custom_padding=\u00bb0px||0px||false|false\u00bb][et_pb_column type=\u00bb4_4″ _builder_version=\u00bb4.0.3″][et_pb_text module_class=\u00bbtitul-sombra\u00bb _builder_version=\u00bb4.0.3″ text_text_color=\u00bb#ffffff\u00bb header_text_color=\u00bb#ffffff\u00bb] Descubre el universo del paladar y de las emociones[\/et_pb_text][\/et_pb_column][\/et_pb_row][\/et_pb_section][et_pb_section fb_built=\u00bb1″ _builder_version=\u00bb4.0.3″][et_pb_row column_structure=\u00bb1_2,1_2″ _builder_version=\u00bb4.0.3″][et_pb_column type=\u00bb1_2″ _builder_version=\u00bb4.0.3″][et_pb_text _builder_version=\u00bb4.0.3″ text_font=\u00bb|700|||||||\u00bb […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-1342","page","type-page","status-publish","hentry"],"yoast_head":"\nGastronom\u00eda - 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